Manzanilla: dry and delicate. A seaside escape in a glass.

A truly unique taste. An invitation to enjoy the bright side of life. The sunniest, most saline of all the Sherry Wines.

Manzanilla’s pairing options always lead to the purest, most intensely fresh sensations. Perfect with seafood, salads, fish & chips and in fact anything salty!

Manzanilla transports you to the sea’s horizon, the gentle surf, the dappling sunshine in its clear, bright colour and the scent of flowers, almonds and freshly baked bread. Light and saline on the palate, its mildness turns to a subtly bitter finish—making it the perfect match for fresh, vivacious flavours.

Served well chilled, you’ll simply adore Manzanilla.

So many pairing options, so many great moments to savour with Sherry Wines

Tomato Gazpacho

Salmon tartare and avocado

Calamari

Clams with Linguine and Manzanilla

Paella

Watermelon, Feta & Garam Masala Skewers

Fresh oysters

Almejas Pequenas

Why not…find out why Sherry Wines are like no other?

Food Pairing Guide

Whatever the dish, no matter where it’s from, how it’s made or even the place and time. What really matters is creating harmonious sensations, finding fascinating new flavours, having a wholly unique food & wine pairing experience. That’s what we call the perfect match!

There’s a special pleasure in discovering new pairings. As you embark upon your quest, use our Sherry Wine Pairing Guide to help you unveil some of the most amazing options that Sherry Wines and Manzanilla have to offer.

Why not treat yourself to this adventure?

Download your Sherry Pairing Guide