Strawberry & Mint Sherry Mojito
Starring Amontillado
Sherry offers flavours for everyone. You don’t have to love a particular type of sherry to enjoy cocktails as the flavours are nicely balanced.
Ingredients
3
strawberries
half
a lemon
2 spoons
sugar
25ml
Amontillado
35ml
rum
handful
of mint
Directions
Muddle the strawberries together with the sugar and the juice of the half lemon.
Add mint.
Next add ice and pour over the rum and sherry, then give it a good stir.
If you want to make this into a long drink just top up with soda.
serving and consuming
Pairing Amontillado with food
Amontillado should be served at a temperature of between 12 and 14º C.
It is an ideal wine to accompany soups and consommés, white meat, blue fish (tuna), wild mushrooms and semi-cured cheeses.
It combines perfectly with vegetables such as asparagus and artichokes.
Amontillado fast facts
Analytic data
- Alcoholic content between 16 and 22% vol.
- Sugar < 5 gr. / litre (normally < 1 gr. per litre)
- Total Acidity (tartaric) 4 - 6 gr. / litre
- Volatile Acidity (acetic) < 0,8 gr. / litre
- Very Low In Glycerine Content 3 - 5 gr. / litre
On The Sauce Again
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United Kingdom
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